Freshness and protection in cold storage
Jupitair removes harmful gases and airborne fungi in real time — extending the life of your stored produce, while lowering chemical use and operational costs.
$249
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free return up to 30 days
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Threats hidden in the air respecting your privacy
Natural ethylene from produce and airborne spores accelerate spoilage.
Cold, humid environments promote microbial growth.
This leads to significant waste and increased costs.
FAO stat: 40% of food is lost post-harvest due to spoilage.
Clean air means longer shelf life
Jupitair neutralizes ethylene, mold spores, VOCs, and pathogens without filters, chemicals, or ozone.
Photocatalysis, without filters or waste
Jupitair uses UV-A LED activated nanomaterials. No particles are trapped — all contaminants are decomposed.
Proven shelf life extension and cost reduction
