Preserve Freshness.
Prevent Spoilage.
Protect Profits.

Jupitair is the industrial air purification system designed to keep food fresh and safe — without filters, chemicals, or ozone.

See How It Works Explore By Industry Buy now

Why Air Quality is a Hidden Cost Driver in the Food Industry?

Spoilage caused by airborne mold, ethylene, and bacteria leads to billions in losses each year. Jupitair is here to change that — with a solution that’s clean, smart, and designed for the challenges of modern food logistics.

40% of fresh food spoiled before consumption

Ethylene = invisible ripening gas

Current solutions rely on chemicals or high maintenance

How it works?

Jupitair uses UV-activated nanomaterials to decompose pathogens and gases into harmless components. No particles are trapped — everything is destroyed.

  • No HEPA-filters to replace
  • No ozone or chemicals
  • Safe for use in food environments
  • Energy-efficient and maintenance-free
Want more data?
Feature
Jupitair
HEPA Filters
UVC Bulbs
Chemicals
Ethylene Scrubbers

Removes Ethylene

Removes Fungal Spores

No Maintenance

Safe for Organic Food

* depends on filters

Explore Jupitair by Industry

Cold Storage

Eliminates airborne mold spores and ethylene gas to significantly reduce spoilage during storage.

Three white cargo trailers parked at an industrial shipping dock under clear blue skies.
Transport Containers

Eliminates airborne mold spores and ethylene gas to significantly reduce spoilage during storage.

Vertical Farms

Controls airborne contamination to protect delicate crops in highly humid and enclosed environments.

Cannabis Plants

Removes harmful spores and ethylene gas to improve yield quality and meet strict cultivation standards.

A worker in a cheese factory examines cheese blocks during production, focusing on quality control.
Food Processing

Improves air hygiene to reduce cross-contamination in HACCP-compliant environments like meat and dairy facilities.