Nanosci

Mold, ethylene and pesticides – an expensive mix In the fruit storage industry, airborne contaminants are a major cause of spoilage, with fungal spores like Botrytis cinerea (grey mold), Penicillium expansum (blue mold), and Alternaria alternata posing significant threats. These harmful pathogens accelerate decay and compromise fruit quality, forcing storage and transport facilities to rely…